Wetin mek vanila ayskrim rili swit? Apat frɔm di krim, shuga ɛn eg. Chɔklɛt srɔp!
We chɔklɛt kin friz ɛn tɔn to sɔlid we yu kin sheb lɛk chiz ɔ krɔs wit spun lɛk ays kiub. (Ɛn fɔ sɔm rizin yu fɔ yuz am.) Di chɔklɛt we dɔn mɛlt go tan lɛk wata.
Yu kin mek wan tɔn fayn fayn dɛzat wit dis chɔklɛt srɔp we yu fɔ gɛt.
Wan imejensi bak-ap na gud tin bak. fɔ stɔrɔj it fɔ lɔng tɛm Dɛn kin kip tin fɔ it na friza.
We de briŋ wi to wi men kwɛstyɔn: I pɔsibul fɔ friz chɔklɛt srɔp? Insay dis atikul, wi go lan aw fɔ kip ɛn friz chɔklɛt sirop.
Wi go sheb tips bak fɔ gɛt di bɛst pan yu frɔzɛn chɔklɛt srɔp. Wi go kɔba bak wetin fɔ du afta yu dɔn pul am na friz.
Yu tink se we yu friz kin afɛkt chɔklɛt srɔp?
Wi go tɔk bɔt tu kayn chɔklɛt srɔp: we dɛn bay na stɔ ɛn we dɛn mek na os.
I fayn if yu yuz Hershey in chɔklɛt srɔp. If dɛn kip am na frij, i kin las fɔ 18 mɔnt.
Dis na bikɔs ɔf di gɔm ɛn prɛzɛvɛtiv dɛn we dɛn kin yuz we dɛn de mek am.
If yu put am na friza, i go gɛt tin we tan lɛk tar.
Dis kin mek i nɔ izi fɔ go bak to in ɔrijinal sɔft likwid stet.
Ivin if yu hot ɛn mɛlt Bɔt i go gɛt wan gren kɔnsistɛns.
Dɛn fɔ kip am na frij wit di lid we dɛn lɔk.
Na di ɔda say, if yu gɛt chɔklɛt srɔp we yu mek na os wit natura l tin dɛn lɛk kakao paoda, shuga, ɛn vanila ɛkstrakt, i fayn. Di frosting go gi yu difrɛn ɛkspiriɛns.
Bifo wi tɔk bɔt di gud tin dɛn Lɛ wi ɔndastand wetin mek yu fɔ friz chɔklɛt srɔp fɔ kip am.
Nɔto ɔl kɔntena dɛn kin dɔn di sem tɛm.
Sɔm spunful ya ɛn de go dɔn kwik kwik wan wit di kɔndimɛnt we yu lɛk ɔltɛm.
Fɔ sɔlv prɔblɛm dɛn? Yu kin friz di chɔklɛt srɔp bak fɔ gɛt fɔ wan kwik dɛzat.
Aw fɔ friz chɔklɛt srɔp we dɛn mek na os?
if yu sakses Wi de tek am se yu dɔn mek yu yon chɔklɛt srɔp.
Wetin na di dairekshɔn fɔ friz chɔklɛt srɔp we dɛn mek na os?
Na 4 izi tin dɛn ya:
1 – Frɔzɛn chɔklɛt srɔp insay savis saiz dɛn
If yu plan fɔ kip di chɔklɛt srɔp na friza fɔ lɔng tɛm, i bɛtɛ fɔ friz am na 1/4 kɔp ɔ 1 ti spɔnj ples.Dis go mek i izi fɔ pul di frɔst ɛn yuz am.
2 – Layn yu kɔntena wit kling film.
Afta yu dɔn kɔba yu kɔntena wit kling film, ad frɔzɛn chɔklɛt sirop.
Yu kin yuz kɔntena we nɔ gɛt briz as lɔng as yu kɔba am wit kling film fɔ mek friza nɔ bɔn ɛn kɔntaminɛshɔn.
3 – Paralayz we pɔsin kin gɛt
Yu chɔklɛt srɔp dɔn rɛdi naw fɔ friz. Jɔs drɔp am insay ɛn shovel am oba ays.
Dis kin mek shɔ se dɛn kip am fayn fayn wan ivin afta we dɛn dɔn friz fɔ sɔm mɔnt.
4 – Lebul yu kɔntena dɛn.
If dɛn nɔ rayt di rayt lɛbl pan yu kɔntena Yu kin fɔgɛt wetin de insay di kɔntena. So mek shɔ se yu rayt lɛbl pan di kɔntena.
Yu fɔ ad di deti dɛn we yu go friz di chɔklɛt srɔp fɔs. Bɔku pan di chɔklɛt srɔp dɛn we dɛn kin mek na os go las fɔ siks mɔnt na friza.
Aw fɔ friz chɔklɛt srɔp we yu bay na stoa?
Yu kin frɔz chɔklɛt srɔp we dɛn bay na di stoa as lɔng as dɛn nɔ ad ɛnitin we dɛn mek fɔ it.
If yu gɛt chɔklɛt srɔp we yu bay na stɔ we gɛt tin dɛn we nɔ bad, ad am. Fɔ fala dɛn step ya:
Step 1 : Rimov di kap frɔm di chɔklɛt srɔp ɛn tɔn am smɔl smɔl insay di glas bɔtul.
bifo yu friz likwid it Kɔntena dɛn fɔ klin, dray ɛn kol.
Step 2 : Klos di lid fɔ di jɔg tayt wan.
Fɔs, rayt yu bɔtul “Chocolate Syrup” ɛn rayt deti fɔ mek yu nɔ kɔnfyus we yu de yuz am.
Step 3: Put di jɔg dɛn na frij fɔ sɔm awa ɔ fɔ wan nɛt te dɛn strɔng. Nɔ fɔgɛt fɔ ad srɔp we nid de.
smɔl Step 4 : We yu pul di chɔklɛt srɔp ɛn nid am. Mek di ɔt wata we de na yu kɔntena rɔn fɔ sɔm minit.
(Notis se di likwid chɔklɛt go bigin fɔ mɛlt ɛn wam.)
Yu kin put am insay wan bol we gɛt wam wata.
Fɔ fala dɛn step ya te di srɔp smol smol fɔ tɔn frɔm di kɔntena.
Yuz am lɛk chɔklɛt srɔp we yu bay na stɔ.
Step 5: If yu want fɔ kɔntinyu fɔ frɔst Mɛlt di chɔklɛt bak insay di ɔt wata we yu dɔn rɛdi fɔ yuz am.
Aw lɔng chɔklɛt srɔp kin de na friza?
Frɔzɛn chɔklɛt srɔp kin las fɔ wan ia insay kɔntena we nɔ gɛt briz if dɛn kip am fayn.
Na bikɔs di tɛmpracha na di friza rili smɔl. Ɛn it nɔ kin ol ɔ pwɛl kwik kwik wan.
If yu want fɔ ɛnjɔy wan kɔp chɔklɛt srɔp wit yu fav kɔfi drink. i gɛt fɔ du am bak ɛvri tɛm
I rikɔmɛnd as i de gi yu di bɛst teys ɛn tɛkstɔr.
Bɔt if yu want fɔ yuz am ɔ kip am fɔ leta. Yu kin kip di ɔrijinal tin dɛn ɔ mek yu yon srɔp na os.
Aw fɔ thaw frɔzɛn chɔklɛt srɔp?
Nɔ alaw frɔzɛn chɔklɛt srɔp fɔ thaw na rum tɛmpracha.
If yu put am na frij ɔ put ɔt wata insay kɔntena.
Wi fɔ mɛmba se if yu tɔn ɔt wata insay di kɔntena tumɔs, dat go mek di srɔp tan ɛn i nɔ go te.
We di srɔp dɔn sɔlv, dɛn kin yuz am nɔmal wan. Nɔ friz di srɔp.
Dis go chenj di tɛkstɔr ɛn di teys to sɔntin we yu nɔ lɛk.
Aw yu go no if chɔklɛt srɔp bad?
Bɔku tɛm, aw pɔsin de luk ɛn smɛl na di fɔs sayn dɛn we de sho se sɔntin go kam.
If yu gɛt chɔklɛt sirop na kɔntena, dat nɔ fayn. I go luk lɛk se i nɔ gɛt natin fɔ du wit am. Difrɛn kɔlɔ dɛn ɔ i tan lɛk se dɛn separet insay di kɔntena
Apat frɔm dat, in kɔlɔ kin chenj frɔm in fɔs brawn to wan ɔyl kɔlɔ.
Sɔntɛnde, dɛn kin ad wata ɔ ɔda tin dɛn. insay di srɔp afta di wata dɔn sɔlv
Ɔda sayn dɛn we de sho se yu gɛt bad chɔklɛt srɔp na mold ɔ kɔd. ɛn i kin gɛt sɔl smel
Di kɔlɔ ɛn di tɛkstɔr go chenj smɔl. Bɔt nɔto ɔltɛm dis kin sho se yu nɔ gri fɔ tek di srɔp.
Chɔklɛt sos we dɛn bay na stɔ we dɛn dɔn thaw kin skata we dɛn lɛf am na frij.
Bɔt if di srɔp de smɛl sawnd, trowe am wantɛm wantɛm bikɔs i nɔ fayn fɔ wɛlbɔdi.
dɔn
Ɔl togɛda, chɔklɛt srɔp na fayn tin fɔ ad to kɔfi ɔ smoothies.
Yu kin yuz am wit bɔku snek ɛn drink dɛn
If yu go kip am fɔ yu famili ɔ yusɛf. Fɔ fala di step dɛn we de ɔp fɔ friz di chɔklɛt srɔp.
If yu want fɔ mek yu yon instead fɔ bay Yu kin pik wan pan di bɔku bɔku risɛp dɛn ɛn bigin fɔ mek sɔntin we fayn.
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